| Title | La boulangère a des écus |
| Alternative title | Opéra bouffe en trois actes |
| Creators | Jacques Offenbach (composer) and Henri Meilhac (librettist) and Ludovic Halévy (librettist) |
| Opus | |
| Instrumentation | voices, mixed chorus and orchestra |
| Number of movements | — |
| Keys | — |
| Composed | — |
| First published | 1875 |
| Dedication | — |
| Tempo markings | — |
| Metronome markings | — |
| Time signatures | — |
| Average duration (sec) | — |
| Number of measures | — |
| Composition types | Operas bouffes |
| Language | French |
| Period | Romantic |
| View on IMSLP | ![]() |
| Code |
(No sections)
| Details | Section | Arranged for | Arranger |
|---|---|---|---|
| view | Complete | piano | Antony Choudens |
| view | Toinon-Polka | piano 4 hands | Jean-Baptiste Arban |
| Details | Section | Type | Publisher | Date | File |
|---|---|---|---|---|---|
| view | Complete | vocal score | — | — | Complete Score · view |
| view | Complete | Arrangement for piano |
— | — | Complete Score · view |
| view | Toinon-Polka | Arrangement for piano 4 hands |
Choudens | — | Complete Score · view |
(No recordings)
©2025 David P. Anderson